Coffee Muffins

I got this from another website about 5 years ago. A good way to use leftover coffee.

• Ready In: 30 mins
• Yields: 12 muffins

Ingredients

• 1  cup  very strong cold black coffee
• 1  cup sugar
• 2  eggs
• 1  cup plain yogurt
• 2 1⁄2 cups flour
• 2  teaspoons baking powder

Directions

1. Preheat oven to 400ºF, grease 12 count muffin pan.
2. Put the coffee, sugar, eggs and yogurt into a bowl and mix well.
3. In a separate bowl mix flour and baking powder. Add dry mix until just combined.
4. Spoon into pans and bake for 15 to 20 minutes.