Cinnamon Pumpkin Crumble

This dessert filled with the delicious flavors of fall is perfect for your holiday gatherings!

• Ready In: 1 hr
• Serves: 12

Ingredients

• 9  rhodes anytime  cinnamon rolls
• 2  cups  pumpkin pie mix
• 1⁄2 teaspoon cinnamon
• 1⁄4 teaspoon nutmeg

• Crumble

• 1⁄2 cup butter, softened
• 1⁄2 cup brown sugar
• 1⁄2 cup flour
• 1  cup old fashioned oats
• 1  cup  chopped pecans

• Drizzle

•  cream cheese frosting (included with rolls)
• 1⁄4 cup  caramel ice cream topping

Directions

1. Arrange frozen rolls in 3 rows of 3 in a sprayed 9 x 13-inch baking pan. Combine pumpkin pie mix, cinnamon and nutmeg. Spread evenly over rolls.
2. Combine crumble ingredients and sprinkle over pumpkin pie mixture.
3. Bake at 350°F 40 minutes. Drizzle with 1 packet cream cheese frosting and caramel topping while still warm.