Cinnamon Banana Bread

A recipe from my local paper. Haven't tried it yet, but it sounds delicious

• Ready In: 1 hr 15 mins
• Serves: 12
• Yields: 1 loaf

Ingredients

• 2  eggs
• 3⁄4 cup sugar
• 1⁄2 cup  vegetable oil
• 1  cup  mashed banana
• 1⁄2 cup plain low-fat yogurt
• 2  cups flour
• 1  teaspoon baking soda
• 1  teaspoon baking powder
• 1⁄2 teaspoon salt
• 1 1⁄2 teaspoons cinnamon
• 1⁄2 teaspoon nutmeg

Directions

1. Preheat oven to 350°F (or 325F for dark or non stick pans).
2. Grease and flour a 9x5-inch loaf pan or 12 muffin cups.
3. Beat egg.
4. Add sugar, oil, bananas and yogurt to beaten egg and beat with electric mixer until well combined.
5. In a separate bowl, mix together dry ingredients.
6. Add dry ingredients to yogurt-banana mixture until combined.
7. Pour into pan and bake 60 minutes.
8. Let stand in pan five minutes and then remove and cool completely on a wire rack.