Cilantro Mushroom Sauce
Ready In: 35 mins
Serves: 4
Ingredients
- 1 teaspoon olive oil
- 1 yellow onion
- 4 garlic cloves
- 1 lb mushroom
- 1⁄2 cup fresh cilantro
- 1 teaspoon black pepper
- 1 tablespoon Worcestershire sauce
- 1 cup red wine
Directions
- In a saucepan heat oil over medium heat. Add chopped onion and crushed garlic; saute 3 minutes. Add sliced mushrooms and 1/4 cup of the cilantro.Reduce heat to low; saute 10 minutes. Add pepper, worcestershire sauce and wine; simmer 5 minutes. Add remaining cilantro, simmer an additional 5 minutes.
- Serve over steak, pasta, rice or potatoes.
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