Cilantro Cream Sauce
- Reviews 1
Ready In: 10 mins
Yields: 2 cups
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 tablespoon sour cream
- 1 (7 ounce) can salsa verde
- 1 teaspoon fresh ground black pepper
- 1 teaspoon celery salt
- 1⁄2 teaspoon ground cumin
- 2 teaspoons garlic powder
- 1 bunch cilantro, chopped
- 1 small lime, juice of
Directions
- Combine cream cheese, sour cream and salsa in food processor/blender. Add in pepper, celery salt, cumin, garlic powder, cilantro and lime juice. Blend until smooth and creamy. Place in a serving bowl.
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