Chocolate-Chip-Yoghurt-Muffins
- Reviews 7
Ready In: 35 mins
Yields: 12 muffins
Ingredients
Directions
- Preheat the oven to 180°C Cream butter and sugar in a bowl. Add the eggs one by one.
- Combine flour and baking powder and add to the egg mixture. Then add the yoghurt and afterwards the chocolate.
- Fill the dough into a lines muffin pan and bake for about 15-20 minutes or until golden brown.
- Enjoy! =).
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