Chili-Garlic Roasted Broccoli
- Reviews 10
Ready In: 25 mins
Serves: 4
Ingredients
- 1⁄4 cup extra virgin olive oil
- 6 garlic cloves, finely chopped
- 1 tablespoon chili powder
- 1 tablespoon steak seasoning (Montreal)
- 1 head broccoli, cut into spears
Directions
- Preheat oven to 425°F.
- Place olive oil, garlic and spices in a large bowl and whisk until blended.
- Add broccoli spears, and toss to coat evenly.
- Place broccoli onto a large roasting sheet and roast in oven until broccoli is crisp and brown on the ends, and stalks are tender (about 17-20 minutes).
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