Chicken With Yogurt and Mint

Nice light chicken dish, easy to make.

• Ready In: 55 mins
• Serves: 4

Ingredients

• 4  chicken breasts
• 1⁄4 pint plain yogurt
• 5  tablespoons mint, chopped
• 1⁄4 pint  Greek yogurt
• 4  tablespoons olive oil
• 4  ounces cucumbers, grated
•  salt
•  pepper

Directions

1. Place the chicken in to a shallow oven proof dish.
2. Slash each breast 3-4 times, season with salt&pepper.
3. Mix together natural yogurt, oil.
4. Pour over the chicken, leave to sit for 30 minutes.
5. Cook in medium oven for 20 minutes covered with foil for the first 10 minutes of cooking.
6. Or cook under medium grill for 15 minutes turning regularly.
7. When cooked serve with a sauce made from the Greek yogurt, mint and cucumber mixed together.