Chicken Tikka

Mmm this is one of my most favorite foods, ever.

• Ready In: 2 hrs 20 mins
• Serves: 4

Ingredients

• 1  lb boneless skinless chicken breast, cubed
• 1  teaspoon  grated gingerroot
• 1  teaspoon  crushed garlic
• 1  teaspoon chili powder
• 1⁄4 teaspoon ground turmeric
• 1  teaspoon salt
• 1⁄3 cup plain yogurt
• 4  tablespoons lemon juice
• 1  tablespoon  chopped fresh cilantro
• 1  tablespoon  vegetable oil
• 1  lime, wedges

Directions

1. In a large bowl, mix the chicken cubes, ginger, garlic, chili powder, turmeric, salt, yogurt, lemon juice, and coriander. Leave to marinate in a cool place for at least 2 hours, or in the refrigerator over night.
2. Place the chicken on a grill tray or in a flame proof dish lined with foil, and baste with oil.
3. Preheat the grill to medium. Grill the chicken for 15-20 minutes until fully cooked, turning and basting 2-3 times. Serve with lime wedges.