Chicken Paprikash

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1  tablespoon margarine
• 4  boneless skinless chicken breasts, halves
• 1  can  cream of mushroom soup
• 2  teaspoons paprika
• 1⁄8 teaspoon  ground red pepper
• 1⁄3 cup sour cream
• 4  cups  hot  medium egg noodles

Directions

1. In skillet over medium heat,heat margarine.
2. Cook chicken 10 minutes or until bown.
3. Set chicken aside.
4. Add soup,papika,and pepper.
5. Heat to a boil.
6. Return chicken to pan.
7. Cover and cook over low heat 5 minutes or until chicken is done.
8. Stir in sour cream.
9. Heat through.
10. Serve with egg noodles.
11. If desired garnish with cherrys tomato andfresh parsley.