Chicken Fruit Salad

I know there are a ton of chicken salad recipes out there, but this one is unique in that it includes chopped peaches and fresh mint! It's great in a wrap or simply served on a bed of lettuce. I got this from Betty Crocker, and the cook time equals the time it takes to chill.

• Ready In: 45 mins
• Serves: 2

Ingredients

• 1⁄3 cup plain fat-free yogurt or 1⁄3 cup  soy yogurt
• 2  tablespoons mayonnaise (I use light mayo) or 2  tablespoons  salad dressing (I use light mayo)
• 1  cup  cubed  cooked chicken
• 2⁄3 cup green seedless grape
• 1  large  fresh  peach, chopped (3/4 cup)
• 1  medium celery, diced (1/2 cup)
• 1  teaspoon  chopped fresh mint leaves or 1⁄2 teaspoon dried mint

Directions

1. Mix yogurt and mayonnaise in medium bowl until smooth. Stir in remaining ingredients.
2. Cover and refrigerate at least 30 minutes until chilled.