Chicken Fajitas

Easy, quick, and so good!!

• Ready In: 28 mins
• Yields: 12 fajitas

Ingredients

• 1⁄4 cup lime juice
• 1  teaspoon  minced garlic
• 1  teaspoon chili powder
• 1⁄2 teaspoon cumin
• 2  whole chicken breasts, cut in strips
• 1  medium onion, sliced
• 2  small bell peppers, cut in strips
• 1⁄2 cup salsa
• 12  8-inch flour tortillas
• 2  cups  shredded cheddar cheese

Directions

1. In small bowl, mix mix first 4 ingredients.
2. Add chicken and marinate for 15 minutes.
3. In skillet, cook onion and chicken with marinade for 3 minutes.
4. Add peppers, saute for 3 minutes.
5. Stir in salsa.
6. Divide among tortillas.
7. Top with cheese.
8. Roll up and serve.