Chicken & Broccoli Alfredo

A quick, tasty meal.

• Ready In: 35 mins
• Serves: 4

Ingredients

• 6  ounces  uncooked fettuccine
• 1  cup broccoli floret (fresh or frozen)
• 2  tablespoons butter or 2  tablespoons margarine
• 1  lb boneless skinless chicken breast, cubed
• 1 (10 3/4ounce) can  campbell  condensed cream of mushroom soup
• 1⁄2 cup milk
• 1⁄2 cup  grated parmesan cheese
• 1⁄4 teaspoon fresh ground pepper

Directions

1. Prepare fettuccine according to package directions.
2. Add broccoli for last 4 minutes of cooking time.
3. Drain.
4. In skillet over medium heat, heat butter.
5. Add chicken and cook until browned, stirring often.
6. Add soup, milk, cheese, pepper and fettuccine mixture and cook through, stirring often.
7. Serves 4.