Chicken Broccoli

This is Chef Sanjeev Kapoor's recipe. Enjoy!

• Ready In: 1 hr 4 mins
• Serves: 2

Ingredients

• 450  g chicken breasts, boneless cubes
• 1  head broccoli, cut into florets and blanched
• 2  medium red bell peppers, diced
• 2  garlic cloves, chopped
• 2  tablespoons  oil
• 2  tablespoons dark soy sauce
• 1  teaspoon brown sugar
• 1  cup  chicken stock
• 2  tablespoons cornflour
•  salt
• 1  teaspoon white pepper powder
• 2  teaspoons sesame seeds

Directions

1. Heat oil in a nonstick pan.
2. Toss in the chicken cubes and saute until almost tender.
3. Fold in garlic and stir fry for half a minute.
4. Add bell peppers and stir-fry for a few minutes.
5. Stir in the soy sauce, sugar and stock.
6. Bring to a boil.
7. Add cornflour dissolved in a quarter cup of water.
8. Mix in salt and pepper powder to taste.
9. Fold in broccoli florets and cook for a few minutes.
10. Transfer to a warm serving dish.
11. Sprinkle with sesame seeds.
12. Serve at once.
13. Enjoy!