Cherry Cranberry Jello

An easy to make, kid-friendly accompaniment to a turkey dinner.

• Ready In: 8 hrs 15 mins
• Serves: 6-8
• Yields: 6 cups

Ingredients

• 1 (6 ounce) package  cherry Jell-O
• 2  cups boiling water
• 1 (15 ounce) can jellied cranberry sauce
• 1  cup sour cream or 1  cup plain yogurt

Directions

1. Dissolve jello in boiling water.
2. Pour hot mixture into blender.
3. Slice jellied cranberry sauce and add to hot mixture and blend well.
4. Add 1 cup sour cream and blend well again.
5. Pour into 6 cup mold.
6. Chill until set, usually 8 hours or overnight.