Cheesy Broccoli Casserole
- Reviews 15
Ready In: 1 hr 5 mins
Serves: 8
Ingredients
- 2 lbs fresh broccoli, cut up
- 1⁄4 cup chopped celery
- 1⁄4 cup chopped onion
- 2 tablespoons butter or 2 tablespoons margarine
- 1 (10 3/4ounce) can cream of mushroom soup
- 1⁄2 lb Velveeta cheese
- 1⁄2 teaspoon garlic salt
- 1⁄4 teaspoon black pepper
- 1 cup grated cheddar cheese
Directions
- Preheat oven to 350 degrees.
- Steam broccoli for 10 minutes.
- Cook celery and onion in butter over medium low heat for 10 minutes.
- Combine broccoli and celery and onion mixture.
- Heat soup and Velveeta in saucepan over low heat until cheese melts.
- Pour over broccoli mixture.
- Stir in garlic salt and pepper.
- Place in greased 2 quart casserole dish.
- Bake for 30 minutes.
- Top with grated cheese and bake another 5 minutes.
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