Cheesy Bean Dip

I thought I would share some of my favorites, These are some that I have to make quite often.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1 (15 ounce) can pinto beans, drained
• 1⁄2 teaspoon onion powder
• 1⁄8 teaspoon  hot sauce
• 1⁄2 teaspoon sugar
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon paprika
• 1⁄8 teaspoon garlic juice
• 1⁄4 cup Velveeta cheese, cubed

Directions

1. Combine all ingredients except cheese in a food processor.
2. process on high until the texture is smooth.
3. heat cheese in microwave until melted.
4. add cheese to bean mixture and stir.
5. serve with Fritos or corn tortillas.