Cheese Wrap
Ready In: 30 mins
Serves: 8
Yields: 1 appetizer
Ingredients
- 1 round brie cheese
- 0.5 (12 ounce) package crescent rolls
- 1⁄2 cup butter
- 3 garlic cloves, finely minced
- 1⁄2 cup honey
Directions
- Open rolls, take half of rolls and pinch seams together to make one solid piece.
- Place whole cheese round in center of the pinched together solid crescent roll.
- Wrap Cheese in Crescent roll by bringing the ends on top of cheese and pinching the ends together neatly.
- Melt Butter in sauce pan. Add crushed Garlic cloves, and sautee for 5 minutes.
- Add honey to butter and garlic and stir until blended through.
- Place wrapped Cheese in a lightly greased oven proof dish.
- Pour Butter/Honey over Cheese.
- Bake at 325* for 13 minutes or until cheese is bubbly and roll is a nice golden brown.
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