Carrots and Broccoli With Horseradish
- Reviews 2
Ready In: 20 mins
Serves: 2
Ingredients
- 1⁄4 cup mayonnaise
- 2 tablespoons whipping cream
- 1 tablespoon prepared horseradish
- 1 dash salt
- 1 dash pepper
- 8 ounces baby carrots, steamed
- 1 cup broccoli floret, steamed
Directions
- Combine first 5 ingredients; cook over low heat until hot, stirring constantly. (Do not boil).
- Spoon evenly onto plates; top with warm carrots and broccoli.
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