Carrot Yogurt Squares

Packed full of goodies, this is sure to be a favorite.

• Ready In: 45 mins
• Serves: 12

Ingredients

• 1  cup honey
• 3⁄4 cup  oil
• 1  cup plain yogurt
• 2  eggs
• 1 3⁄4 cups flour
• 2  teaspoons baking powder
• 1⁄2 teaspoon salt
• 1 1⁄2 teaspoons cinnamon
• 1  cup  grated carrot
• 1  cup  chopped  nuts
• 1  cup raisins

• Frosting

• 3  ounces cream cheese, softened
• 3  cups powdered sugar
• 1⁄4 teaspoon salt
• 3  tablespoons milk
• 1  teaspoon vanilla

Directions

1. Heat oven to 350*.
2. Grease 13x9 pan.
3. In lg bowl, combine honey, oil, yogurt and eggs; beat well.
4. Add flour, baking powder, salt and cinnamon; mix well.
5. Stir in carrots, nuts and raisins; mix well.
6. Pour into pan; bake for 35 minutes, until cake tests done.
7. Cool.
8. Frosting: Beat cream cheese until smooth.
9. Add remaining ingredients and beat until creamy, adding more milk if needed.