Candy Bar Frosties
Ready In: 15 mins
Serves: 2
Yields: 1 1/4 quarts
Ingredients
- 1 (14 ounce) can sweetened condensed milk
- 1 (18 ounce) container plain yogurt or 1 (18 ounce) container vanilla yogurt
- 1⁄2 cup chocolate syrup
- 2 -3 candy bars, broken
- 2 cups crushed ice
Directions
- In a blender, combine the milk and other ingredients.
- Blend well until smooth.
- Serve immediately.
- Garnish as you please.
- Refrigerate or freeze leftovers.
- For those on a health kick, you could omit the candy bars and chocolate syrup.
- Instead, use 2 cups fresh strawberries, bananas or peaches.
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