Broccoli With Walnut-garlic Butter

this is awesome! makes a great side dish!

• Ready In: 10 mins
• Serves: 6

Ingredients

• 1 (14 ounce) package broccoli florets, fresh is best
• 1  tablespoon butter
• 1  clove  minced garlic
• 1⁄4 walnut pieces

Directions

1. cook florets in boiling water till crisp tender.
2. drain.
3. melt butter in small saucepan over low heat.
4. add garlic; cookuntil butter is lightly browned, stirring constantly.
5. stir in walnuts.
6. pour walnut mixture over the drained florets; gently coat.