Broccoli with Orange-Sesame Sauce
- Reviews 4
Ready In: 10 mins
Serves: 4
Ingredients
- 1 lb broccoli floret (approx. 2 1/2 cups)
- 3⁄4 cup orange juice
- 1 tablespoon honey
- 1 1⁄2 teaspoons minced fresh ginger
- 2 teaspoons cornstarch, disolved in
- 4 teaspoons water
- 2 teaspoons fresh lemon juice
- 1 teaspoon dark sesame oil
- 2 teaspoons sesame seeds, toasted
Directions
- Place broccoli in a steamer basket and set in a saucepan over 1 inch of boiling water.
- Cover and steam just until tender, approx.
- 5 minutes.
- To prepare the sauce, combine the orange juice, honey and ginger in a small saucepan and bring to a boil.
- Add the cornstarch mixture and return to a boil, stirring constantly.
- Cook the sauce until thickened, about 1 minute.
- Remove the pan from the heat; stir in the lemon juice and the sesame oil.
- Arrange the broccoli in a serving bowl; top with the sauce, sprinkle with sesame seeds.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off