Broccoli With Herbed Bread Crumbs
- Reviews 1
Ready In: 15 mins
Serves: 4-6
Ingredients
- 5 cups broccoli florets
- 1⁄3 cup fine dry breadcrumb
- 1⁄2 teaspoon black pepper
- 1 teaspoon onion salt
- 1⁄4 teaspoon dried thyme
- 4 tablespoons butter, melted
- 4 teaspoons lemon juice
Directions
- Cook broccoli until tender-crisp and drain.
- Combine remaining ingredients and spoon over the broccoli.
- Serve.
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