Broccoli Supreme

Easy side dish. Serve over rice.

• Ready In: 40 mins
• Serves: 6

Ingredients

• 3  cups fresh broccoli, chopped
• 1 1⁄2 cups fresh mushrooms, sliced
• 1  large onion, chopped
• 1⁄4 cup butter, divided
• 2  tablespoons flour
• 1  cup milk
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper
• 1  cup  shredded cheddar cheese
•  cooked rice, hot
•  soy sauce

Directions

1. Cook broccoli, 5 minutes, drain and set aside. Saute mushrooms and onion in 2 tablespoons butter until onion is tender; set aside.
2. Melt 2 tablespoons butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk; cook over medium heat, stirring constantly, until thickened and bubbly. Remove from heat. Add salt, pepper and cheese; stir until cheese melts. Stir in mushroom mixture.
3. Place broccoli in a lightly greased 1 1/2 quart casserole. Top with sauce, and bake at 350 for 25 minutes. Serve over rice; sprinkle with soy sauce.