Cranberry-Almond Broccoli Slaw
- Reviews 3
Ready In: 15 mins
Serves: 6
Ingredients
- 2 heads broccoli
- 1⁄2 cup thinly sliced almonds, toasted
- 1⁄3 cup dried cranberries
- 1⁄2 small red onion, finely chopped
- 1⁄2 cup buttermilk, well shaken
- 1⁄3 cup mayonnaise
- 2 tablespoons cider vinegar
- 1 tablespoon sugar
- 3 tablespoons finely chopped shallots
- salt
- pepper
Directions
- Trim broccoli and cut it into small pieces.
- Toss the sliced broccoli with the almonds, cranberries and red onion in a large bowl.
- Meanwhile, whisk the dressing ingredients - buttermilk, mayo, vinegar, sugar and shallots ( or use finely chopped red onion in the dressing ).
- Add good pinch of salt and pepper to dressing and mix well.
- Pour dressing over the broccoli.
- Season with salt and pepper.
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