Broccoli Salad

I love broccoli salad and the different ways to prepare them. This is another one. I have prepared it with or without the pimento.

• Ready In: 25 mins
• Serves: 8-10

Ingredients

• 1 1⁄2 lbs fresh broccoli, cut into flowerets
• 1  cup  shredded cheddar cheese
• 2  carrots, thinly sliced
• 1  small green peppers or 1  small red bell pepper, chopped
• 1  small onion
• 1 (4 ounce) jar diced pimentos, drained
• 1⁄2 cup mayonnaise
• 1⁄2 cup sour cream
• 3  tablespoons sugar
• 5  slices  crisp  cooked bacon

Directions

1. In a large bowl combine broccoli, cheese, carrots, bell pepper, onion and pimiento.
2. For dressing, in a small bowl stir together mayonnaise, sour cream and sugar.
3. Add to broccoli mixture; toss to coat.
4. Sprinkle with bacon.
5. Serve in a lettuce lined bowl if desired.