Broccoli Rice Casserole

Easy delicious casserole.

• Ready In: 55 mins
• Serves: 4

Ingredients

• 1⁄2 cup  chopped onion
• 2  tablespoons butter (divided) or 2  tablespoons margarine (divided)
• 10 3⁄4 ounces  cream of mushroom soup
• 2  cups white rice (cooked)
• 1 (10 ounce) package frozen broccoli (cook and drain well)
• 1  cup  Cheez Whiz
• 1⁄2 cup  fresh  bread

Directions

1. Cook and stir onion in 1 tablespoon of the butter in large skillet on medium heat until tender.
2. Add rice, soup, broccoli and cheez whiz; mix lightly.
3. Spoon into 1 1/2 quart casserole.
4. Toss together remaining 1 tablespoon butter, melted and bread cubes; sprinkle over casserole.
5. Bake at 350° for 30 to 35 minutes or until thoroughly heated.