Broccoli Mozzarella Casserole

I have not tried this recipe. I can't remember where I got this recipe from.

• Ready In: 15 mins
• Serves: 8-10

Ingredients

• 1 1⁄2 cups mozzarella cheese (or more)
• 24  ounces frozen broccoli, freshly steamed, dente
• 1 (10 ounce) can  campbell's  cream of potato soup
• 8  ounces sour cream

Directions

1. place broccoli in casserole dish, side by side (lightly cooked).
2. In a medium mixing bowl, mix soup and sour cream together.
3. Pour mixture over broccoli.
4. top with mozerella cheese.
5. Cover with foil -somewhat loosely; don't let cheese stick to foil.
6. Bake until bubbly cheesy on top.