Broccoli Ham Quiche

This is a great quiche. You can switch veggies and meats as you like.

• Ready In: 1 hr
• Serves: 6-8
• Yields: 1 pie

Ingredients

• 1  pie shell
• 1  cup  chopped onion
• 1  cup  grated swiss cheese
• 3⁄4 cup  chopped ham
• 1  cup  chopped broccoli
• 6  eggs
• 1  cup 1% low-fat milk
• 1 1⁄2 teaspoons garlic powder
•  salt and pepper

Directions

1. Steam broccoli, drain and pat dry.
2. Saute chopped onion until soft.
3. In a bowl whisk together milk, eggs, garlic powder, salt and pepper.
4. Prepare crust in pan and bake for about 10 minutes at 350 degrees.
5. Layer into pie shell half of the cheese, then sprinkle evenly the ham, onions and broccoli. Pour milk and egg mixture over the top and sprinkle with the remaining cheese.
6. Bake for 40 minutes or until firm and cheese is browned on top.