Broccoli Chicken Potato Parmesan

Such a delightful dish, very enjoyable and Easy to assemble!!

• Ready In: 20 mins
• Serves: 4

Ingredients

• 2  tablespoons  vegetable oil
• 1  lb  red potatoes, sliced 1/4 inch thick
• 1 (10 ounce) package  refrigerated cooked  chicken strips
• 2  cups broccoli florets (fresh or frozen)
• 1 (10 3/4ounce) can  campbell's  broccoli cheese soup
• 1⁄2 cup milk
• 1⁄4 teaspoon garlic powder
• 1⁄4 cup parmesan cheese

Directions

1. Heat oil in skillet. Add potatoes. cover and cook over medium heat about 10 minutes, stirring occasionally.
2. Stir in chicken and broccoli.
3. Mix soup, milk and garlic. Add to skillet.
4. Sprinkle with cheese.
5. Heat to a boil. Cover an cook over low heat 5 minutes or until done.