Broccoli Casserole for kids!!!!

It is so easy to make and everyone loves it!!! And, masked behind the loads of cheese, is the nutritional broccoli!!!! ;-)

• Ready In: 50 mins
• Serves: 8

Ingredients

• 1  package frozen broccoli, cooked
• 1  can  creamy  chicken soup
• 1  package  mild shredded cheddar cheese
• 2  packages  Ritz crackers, crumbled

Directions

1. Preheat oven to 350.
2. I use a 13 x 9 pan--it does not need greased.
3. Cook the broccoli in water for 10-15 minutes, drain.
4. Put in 13 x 9 pan.
5. Add soup and stir.
6. Completely cover top with Ritz crackers.
7. Completely cover top with cheese.
8. Put in oven long enough for cheese to melt (approximately 10-15 minutes).
9. Kids love this recipe because there's no onions, celery--any crunchy items that they have to pick out.
10. I have to agree--it IS very yummy!