Broccoli Beef Lo Mein

• Ready In: 40 mins
• Serves: 4-6

Ingredients

• 1  lb ground beef
• 1  large onion, thinly sliced
• 4  garlic cloves, minced
• 3⁄4 cup bean sprouts
• 1 (4 1/2ounce) jar  sliced mushrooms, drained
• 1 (8 ounce) can sliced water chestnuts, drained
• 6  ounces  vermicelli, cooked and drained
• 2 -3  cups broccoli florets, cooked
• 1⁄4 cup soy sauce
• 1⁄4 cup oyster sauce (optional)
• 2  teaspoons ground ginger

Directions

1. In a large skillet, brown beef with onion and garlic; drain.
2. Add bean sprouts, mushrooms, and water chestnuts.
3. Cook and stir for 3-5 minutes.
4. Stir in the vermicelli, broccoli, soy sauce, oyster sauce, if desired, and ginger; toss to coat.
5. Cover and cook for 5 minutes or until heated thoroughly.