Broccoli Bacon Quiche for 2
- Reviews 2
Ready In: 25 mins
Serves: 2
Ingredients
- 1⁄2 cup fresh broccoli florets
- 1⁄2 cup shredded swiss cheese
- 1 strip bacon, cooked and crumbled
- 2 eggs
- 1⁄2 cup half-and-half cream
- 1⁄8 teaspoon salt
- 1 dash garlic powder
- 1 dash lemon-pepper seasoning
Directions
- Divide the broccoli, cheese and bacon between two 5" pie plates coated with nonstick spray.
- In a small bowl, whisk the eggs, cream,salt, garlic powder and lemon pepper.
- Pour over broccoli and bacon.
- Bake uncovered at 350 for 15-20 minutes or until a knife inserted near the center comes out clean.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off