Broccoli and Chicken Casserole
- Reviews 1
Ready In: 55 mins
Serves: 6
Ingredients
- 3 cups No Yolks egg noodle substitute
- 2 1⁄2 cups chicken breasts, cubed,skinless,cooked
- 1⁄2 cup onion, chopped
- 3 1⁄4 cups frozen broccoli cuts, thawed
- 1 (10 3/4ounce) can low-fat cream of mushroom soup
- 1⁄2 cup skim milk
- 1⁄2 cup swiss cheese, shredded
- 1 teaspoon basil
- 2 teaspoons salt
- 1⁄4 teaspoon black pepper
Directions
- Preheat oven to 350.
- Prepare a 2 1/2 quart casserole dish with cooking spray, set aside.
- Cook noodles according to package directions, Drain.
- Combine all ingredients into baking dish and mix well.
- Bake uncovered for 40 minutes.
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