Broccoli and Cheese Casserole

A recipe that my mom used for years, it's definitely a comfort food

• Ready In: 50 mins
• Serves: 6

Ingredients

• 20  ounces  chopped broccoli or 20  ounces broccoli florets
• 4  ounces American cheese, grated
• 10 1⁄2 ounces  cream of mushroom soup
• 2⁄3 cup evaporated milk

Directions

1. Cook broccoli and drain.
2. Stir in remaining ingredients.
3. Top with additional grated cheese or 1 cup french fried onion rings.
4. Bake at 350 degrees for 20 to 30 minutes.