Blueberry Smoothie
- Reviews 4
Ready In: 4 mins
Serves: 1
Yields: 24 ounces
Ingredients
- 1 cup blueberries (fresh or frozen)
- 1 cup plain nonfat yogurt
- 2 (1 g) packets Equal sugar substitute or 2 (1 g) packets Splenda sugar substitute
- 1⁄2 cup water
- 8 -12 fluid ounces ice cubes
Directions
- Mix everything in a blender until smooth.
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