Beeftips & Mushrooms

I found this recipe from someone else (Mushroom Beef and Noodles), but I made so many changes and my grandmother wanted the exact recipe I had made for a family gathering. So to make it easier for her I am putting my version in. Thanks to "spookygirl" for the original recipe. I hope every one enjoys this simple recipe as much as we did.

• Ready In: 8 hrs 5 mins
• Serves: 6-8

Ingredients

• 1 (10 3/4ounce) can  condensed golden mushroom soup, undiluted
• 1 (10 3/4ounce) can  condensed cream of mushroom soup, undiluted
• 1 (10 3/4ounce) can  condensed French onion soup, undiluted
• 1  cup beef broth (or use a can of beef broth)
• 1⁄2 cup  breadcrumbs
• 3  lbs beef stew meat (cubed)
• 16  ounces  fresh  sliced mushrooms

Directions

1. In crock pot combine all ingredients except for the mushrooms. Cover and cook on low for 6 hours.
2. After about 6 hrs add all mushrooms. stir together then cover and cook for 2 more hours.
3. Serve over mashed potatoes. make it a complete meal by adding a side salad and some bread or rolls.