Basting Sauce for Pork Chops
Ready In: 13 mins
Serves: 2
Ingredients
- 1⁄4 cup salad oil
- 1⁄4 cup lemon juice (fresh,not from concentrate)
- 1 teaspoon finely chopped onion
- 1⁄4 teaspoon thyme
- salt and pepper
Directions
- Heat salad oil in a small pan, add onion and saute until tender, add lemon juice, thyme, salt and pepper.
- This sauce should be be prepared and applied to the chops before cooking.
- Lightly baste each side and continue to baste as they cook.
- Fabulous!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off