Basic Meat Marinade for Various Rub Mixes

I have several rub mixes published. You can use any of them to make a marinade for meat.

• Ready In: 10 mins
• Yields: 1 recipe

Ingredients

• 1⁄3 cup  oil (olive or vegetable)
• 2  teaspoons  grated lemon peel (or lime)
• 3  tablespoons lemon juice (or lime)
• 2  garlic cloves
• 2  tablespoons mixed spice (of your choice, like from the ones I've published)

Directions

1. Place meat in freezer bag. Pour in marinade. Rub to distribute well. Marinate for 1 hour or overnight.