Barbequed Cheddar Burgers

Adapted from Bon Appettit June 2000. This is my favorite burger recipe - keeps them perfectly moist and is easy and flavorful.

• Ready In: 30 mins
• Serves: 6-8

Ingredients

• 3 1⁄2 lbs lean ground beef
• 1⁄2 cup barbecue sauce, purchased
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon black pepper
•  cheddar cheese, grated

Directions

1. Mix first 5 ingredients and form into patties. Cook by preferred method and melt cheddar cheese on top.