Bananas Foster

A great dessert for company

• Ready In: 10 mins
• Serves: 5

Ingredients

• 5  yellow bananas (not to ripe)
• 1  cup  lightly packed brown sugar
• 1⁄2 cup butter
• 1⁄2 cup dark rum

Directions

1. Slice the bananas in half and then lengthwise.
2. In a large skillet, melt the butter with the brown sugar.
3. Add the bananas to the mixture and poke a few holes in them with a fork.
4. Turn only once and add the liquor.
5. Serve with vanilla ice cream.