Banana Fudge Pie

The best pie in the world :)

• Ready In: 40 mins
• Serves: 8
• Yields: 1 pie

Ingredients

• 1  frozen pie crust
• 3⁄4 cup  semisweet mini chocolate chips
• 8  ounces Cool Whip
• 2  eggs (beaten)
• 2  medium bananas (sliced)
• 1⁄4 cup sugar

Directions

1. Heat oven to 350.
2. Prepare pie crust for filling.
3. In sauce pan, melt 1/2 cup of chocolate chips over medium heat.
4. Remove from heat and add 1 cup cool whip, eggs & sugar.
5. Mix well and pour into pie crust.
6. Bake for 30 min.
7. Cool for 10 min.
8. Chill for 1 hour.
9. Layer bananas over chocolate.
10. Smooth remaining cool whip on top.
11. Sprinkle with remaining chocolate chips.
12. Enjoy!