Baked Broccoli & Turkey With Cheddar Cheese Sauce

I thought this was very tasty, when I made this easy to prepare casserole!

• Ready In: 30 mins
• Serves: 4

Ingredients

• 8  slices  of cooked turkey breast (1-oz. each)
• 1 (8 ounce) package  frozen broccoli stems
• 1⁄2 medium onion, sliced 1/8 inch
• 3  tablespoons butter or 3  tablespoons margarine
• 2  tablespoons all-purpose flour
• 1  cup half-and-half or 1  cup milk
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper
• 1  teaspoon lemon juice
• 1  cup  shredded cheddar cheese

Directions

1. Heat oven to 350 degrees.
2. Place turkey on bottom of greased 9" square baking pan; top with broccoli spears and onion.
3. Set aside.
4. In 2 quart saucepan, melt butter over medium heat; stir in flour and stir until smooth and bubbly (1 minute).
5. Stir in remaining ingredients, except cheese.
6. Continue cooking, stirring occasionally, until thickened (about 2 to 3 minutes).
7. Remove from heat; stir in cheese until melted.
8. Pour over broccoli and onion.
9. Bake for 15 to 20 minutes or until heated through.