Artichoke Dip

A very easy dip made in the microwave. You will not believe how good this is with crackers!!

• Ready In: 10 mins
• Serves: 2-4

Ingredients

• 16  ounces artichoke hearts, chopped
• 1  cup parmesan cheese
• 1  cup mayonnaise
• 1  dash  salt and pepper

Directions

1. Mix all in a Microwave safe bowl.
2. Microwave until all ingredients mix smoothly.
3. Put on your favorite cracker!
4. I like to add some finely diced onions and a little Tony Chachere's Creole Seasoning to taste.
5. You can put more or less artichoke hearts in this recipe - depends on your liking!