Artichoke Dip
Ready In: 30 mins
Yields: 1/2 cup
Ingredients
- 2 (8 ounce) cans artichokes
- 2 cups part-skim mozzarella cheese
- 3⁄4 cup parmesan cheese
- 2 cups fat-free mayonnaise
- 3 -4 cloves garlic
Directions
- mix together.
- bake for 20 minute at 350.
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