Apricot & Lemon Scented Oatmeal (Porridge)

I had some leftover apricot nectar so thought I would use it in my porridge, I added the lemon as I have very generous lemon tree & I love it.

• Ready In: 3 mins
• Serves: 1

Ingredients

• 1⁄4 cup quick-cooking oats
• 1⁄2 cup  apricot nectar
• 1⁄8 cup  dried fruit, chopped (I used a mixture of apricots & raisins)
• 1  teaspoon lemon rind, finely grated
•  vanilla yogurt, to serve

Directions

1. Combine first 4 ingredients in a bowl & then microwave for 1 minute.
2. Stir and then return to microwave for a further 30 seconds.
3. Top with vanilla yoghurt to serve.