Apricot Almond Muesli

An all natural muesli packed with nutrients, energy, and FLAVOR. You can mix up the ingredients easily, and it will keep for a long time for convenient breakfasts on the go. From "The Greatest Ever Vegetarian Cookbook." Show more

Ready In: 10 mins

Serves: 8

Ingredients

  • 12 cup  sliced almonds or 12 cup  slivered almonds
  • 23 cup  diced  dried apricot
  • 2  cups rolled oats
  • 2  cups  bran flakes or 2  cups  wheat flakes
  • 13 cup raisins or 13 cup golden raisin
  • 13 cup  pumpkin seeds
  • 13 cup sunflower seeds
  •  milk or   fruit juice or  yogurt, to serve
Advertisement

Directions

  1. Combine dry ingredients in large bowl; store in airtight container for up to 6 weeks.
  2. Serve with milk, plain or flavored yogurt, or fruit juice.
  3. Top with fresh fruit, such as peaches, bananas, or strawberries.

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement