Applesauce Muffins

Unfortunately I cannot take credit for these delicious muffins. This came from an old TOH magazine where someone had written in for this muffin recipe that they had tried at a restaurant called Curly Maple Resturaunt. These are perfectly moist and the kids gobble them up.

• Ready In: 40 mins
• Yields: 12 muffins

Ingredients

• 1 1⁄2 cups sugar
• 1⁄2 cup butter, softened
• 2  eggs
• 2  cups flour
• 1  teaspoon baking powder
• 1  teaspoon cinnamon
• 1⁄2 teaspoon baking soda
• 1⁄2 teaspoon ground cloves
• 1⁄4 teaspoon salt
• 1  cup applesauce

Directions

1. In mixing bowl, cream sugar and butter.
2. Add eggs, one at a time, beating well after each addition.
3. Combine dry ingredients and add to creamed mixture alternately with applesauce.
4. Mix just until combined.
5. Fill greased or paper lined muffin cups 2/3 full.
6. Bake at 350 for 20-25 minutes.