Apple Fritters
Ready In: 25 mins
Serves: 10
Ingredients
Directions
- Sift dry ingredients. Beat egg and add milk. Pour into dry ingredients and stir until batter is smooth.
- Pare apples and dice very thin. Add to batter and mix well.
- Drop by spoonfuls into deep, hot fat, 370-375 degrees.
- Fry until golden brown on all sides.
- Just guessing on the servings.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off